Amalfi, Italy

To reach Amalfi, we took a train from Naples to Salerno, then a ferry at sunset from Salerno to Amalfi.

Here are some Amalfi Coast images from our ferry ride:

According to legend, Amalfi’s founding is linked to a short, passionate, & mythological love between the demigod Hercules & the beautiful water nymph Amalfi.

His true love’s sudden death at a young age prompted the heartbroken Hercules to look for the most breathtaking place worthy to bury her & honor her memory.

Amalfi- view from our room


Hercules founded & built the coastal town right over her final resting place & named it Amalfi after her.

Also, according to the legend,  Hercules defeated a never-sleeping, hundred-headed dragon guarding the mythical Garden of the Hesperides from which he stole fragrant lemon trees & planted them across the rugged landscape in her honor which gave rise to the region’s famous sweet Amalfi lemons.

In reality, the town’s name likely derives from ancient Roman roots such as the family Amalphia or the nearby Melphes River with the settlement first documented historically around 533 AD under Byzantine rule.

Amalfi is the oldest maritime republic in Italy & was a medieval power.

Amalfi’s townscape is clustered, little white houses and buildings, narrow alleyways, & shady porticoes, dominated by the large cathedral with its brightly colored tiles typical in the region.

With its black & white striped exterior & arched windows,
the 13th Century Cathedral of St. Andrew (Duomo di Sant’Andrea) is the town’s main square’s focal point.

Cathedral of Saint Andrew


Villa Cimbrone

We hiked from Amalfi up to Villa Cimbrone which was basically all uphill because Amalfi is on the coastline &  Villa Cimbrone is situated about 1,900 feet straight up from the sea.

Amalfi below us on the climb
Amalfi down below & Pogerola up high


However, the climb from Amalfi was not just straight up; but, rather up, then down, back up, then down a little more, then straight up.

Gina on the climb
Pogerola across the valley
Heading up to Pontone



The walk was on thousands of steps made with uneven heights & surfaces which added to the difficulty.

Amalfi still below us

Almost there- Gina on the staircase high above the sea


Villa Cimbrone is an historic estate on Italy’s southern coast located in Ravello.

Villa Cimbrone


Its crowning jewel is its terraced balconies which are covered in elegant, manicured gardens perched at cliff’s edge above the ocean offering stunning views described as “closer to the sky than the seashore.”

The views are breathtaking from its legendary Terrace of Infinity which showcases Roman-style statue busts overlooking the rugged Amalfi Coast.

Terrace of Infinity looking east
Terrace of Infinity looking west


The Terrace of Infinity is widely considered to be the finest coastal viewpoint in the world.


And now, having been, there I agree.

In 1938, during a famous romantic getaway with conductor Leopold Stokowski,  the world famous movie star Greta Garbo stayed at Villa Cimbrone for nearly a month to hide from the press.

Here
in the Spring of 1938
            the divine
       GRETA GARBO
avoiding Hollywood glamour
         stayed with Leopold Stokowski
       for hours of secret happiness


Amid intense media speculation about a secret wedding between them, Garbo held a press conference in the Villa’s library to deny the rumors during which she famously stated: “I only want to be let alone.”

Atrani & M.C. Escher

On our walk which was all downhill from Villa Cimbrone back to Amalfi, we passed through Atrani.

Gina on the way down to Atrani
Scene on the way to Atrani


Italy’s Amalfi Coast with its cliff-perched houses & harrowing roads has mesmerized many visitors because it doesn’t just look Escher-esque, it actually inspired the mind bending Dutch artist.

Specifically, the Amalfi village Atrani became a lifelong fascination for the 20th Century Dutch artist & illustrator M.C. Escher who repeatedly revisited it in his works.

Atrani resembles a fantasy castle as a 17th Century church bell tower rises to the sky while a series of tall arches spring from the sea to support a couple hairpin turns on a cliff-hugging coastal road.

Atrani with its famous hairpin turns wrapping around each other



Walking or driving in these disorienting lanes is like stepping into one of Escher’s “impossible spaces,” where water seems to flow uphill & infinite staircases zigzag back onto themselves.

Escher Staircase


Escher drew lifelong inspiration from Atrani & as one exhibit showing his works noted: “his most striking use of the town is the place it occupies in his metamorphoses.”

Escher made a series of three panoramic woodcut prints created between 1937 & 1969 in which seemingly unrelated subjects were joined into one continuous image by the gradual variation in repeated patterns.

M.C. Escher’s Metamorphosis I (1937)



In Metamorphosis I (1937), Escher started with a  straightforward image of Atrani’s church blending into a stylized depiction of its cliffside houses, and then into further geometrical &  whimsical motifs.

Amalfi Sweets

Upon returning to Amalfi from our vertical hike, we treated ourselves to some local desserts.

Gina had Delizia al Limone (Lemon Delight) & I had
Sfogliatella Santa Rosa.

Gina with Delizia al Limone at the Cathedral of Saint Andrew


Delizia al Limone (Lemon Delight) is an iconic dome-shaped pastry that was created in this area in 1978 which features Amalfi lemons’ bright, aromatic flavor.

Delizia al Limone


It is sponge cake soaked in a fragrant syrup infused with water, sugar, lemon peel, &  local Limoncello liqueur that is filled with a rich mixture of lemon pastry cream, concentrated lemon curd, &  whipped cream that is coated on the outside by a smooth lemon cream glaze garnished with whipped cream rosettes & fresh lemon zest.

Delizia al Limone cross section


A sfogliatella which means “small, thin leaf or layer” in Italian is a shell-shaped, sweet Italian pastry native to the Campania region in which the Amalfi Coast is situated.

This pastry is famous for its contrast between a crisp outer shell & a rich, spiced ricotta-and-semolina filling.

Sfogliatella Santa Rosa



This pastry originated in the 17th Century at the Monastero di Santa Rosa (The Santa Rosa Monastery) in Conca dei Marini near the Amalfi, so it was originally named the “Santarosa”.

It was created by nuns using leftover semolina, dried fruit, sugar, & lard.

Sfogliatella Santa Rosa is the larger, original Amalfi version in the region topped with a dollop of cream & a black cherry.

Both were heavenly!

Amalfi Paper Museum (Museo della Carta)

Amalfi had a very long history  making handmade paper in an old watermill from the 12th Century to the 20th Century.

Believe it or not, Amalfi paper actually began its life as scraps of cloth!

And, just as the Romans did, urine was collected from public toilets to bleach colors from collected rags turning them white which were then reduced to a pulp, strained, then pressed into paper.

A series of large wooden mallets driven by a water- powered camshaft mashed clothes rags into mush which was more efficient than the original manual process


In medieval times, Amalfi was a paper-making hub using innovative techniques to create paper when the only alternative was vellum (parchment) or papyrus.

The Gutenberg Press invented around 1450 transformed book production &  sparked the European printing revolution which drove high demand for paper.

In 1745, a more efficient machine from Holland whose blades turned 3 times per second replaced the wooden mallets to mash rags.                                   Notice the wooden cover used as a safety shield to prevent  workers from being injured by the spinning blades.


However, due to supply chain issues, foreign competition,  & problems with flooding through the years, the paper  industry declined, & most paper mills in the area shut down.

19th Century machine that processed wood pulp to make paper


Amalfi’s paper mill finally shut down in 1969; but; its grounds are maintained as a museum showing how paper was once made.

After the rags were mashed into a slurry, lattice screens were dipped & used as sieves to create a felt mat.
Screens had water markers embossed in them as early as 1300.
      Note the circular water mark on the mid-right        side.                                                    It was made with intertwined metallic threads in the frame’s lattice.


The museum shows how  machinery developed over the centuries to make paper & they are activated to show how they operated.

Felt mat with circular water mark at lower right


The machines harnessed the power from the Canneto River to keep them running & when entering the museum, you can still hear the sound from the rushing river coming from below the building.

Felt mats were then placed in bulk into a press to remove excess water.
Then, they were moved to a separate, well- ventilated upper floor rooms with many windows & holes in the masonry to dry slowly & evenly.
Completely dried paper with Amalfi water mark

Here are some other Amalfi images:

Of course, Christmas is sexy in Italy!
Amalfi East I
Amalfi East II
Fiat 500- Gina with her 3rd favorite old European car
Gina wanting to be a Vespa Girl